If you are looking for the best food and drink in Saskatoon's vibrant downtown core, make the 2nd Avenue Grill your first stop. The 2nd Avenue Grill boasts a delicious selection of soups, appetizers, greens, burgers, wraps, sandwiches, pizzas, pastas, seafood, poultry, pork and beef dishes, each prepared with care and beautifully presented. From our mouth watering wild mushroom and roast chicken soup to any of our signature entrees, your dining experience at the Grill will be second to none.
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[ Menu ] |
Wild Mushroom & Chicken Soup
Small Bowl $5.00 Large Bowl $6.75
Our House Specialty! |
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Chef's Soup Of The Day
Small Bowl $4.00
Large Bowl $5.25
Made fresh daily! |
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*add seasoned chicken $4.00 or sauteed garlic shrimp $6.00
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Thai Salad
Spicy peanut dressing tossed with chilled Thai noodles & fresh greens.
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$13.00 |
Strawberry Salad
Crisp romaine tossed with strawberry vinaigrette & topped with sugared mixed nuts.
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$10.00 |
Blue Cheese Mandarin Salad
Romaine hearts, fresh spinach, blue cheese, & mandarin oranges with a sesame dressing.
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$10.00 |
2nd Avenue Greens
Fresh spring greens, served with Saskatoon Berry, Poppyseed or Peppercorn Ranch dressing
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$8.00 |
2ND AVE Classic Caesar Salad
Hearts of Romaine, crisp bacon, grated Reggiano Parmesan tossed in roasted garlic caesar dressing.
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$10.00 |
Chicken Tenders & Caesar Salad
Strips of chicken tenders served with a Caesar salad and BBQ dipping sauce.
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$14.00 |
Blackened Shrimp Salad
Romaine hearts, fresh spring greens, sweet pineapple dressing topped with six blackened shrimp and feta cheese
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$12.00 |
Pecan Spinach Salad
Fresh spinach, sugared pecans and carrots with a poppy seed dressing
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$12.00 |
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*All sandwiches are served with your choice of French fries, daily soup or 2nd Ave Greens* Upgrade to Chicken mushroom soup or Caesar Salad for $1.50
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2nd Ave Cheese Burger
6oz Canadian Angus beef with jack cheese, onions, mushrooms, tomato & lettuce on fresh whole wheat kaiser
*Add bacon, mushrooms or fried onions for $1.00 |
$12.00 |
Focaccia Club House
Shaved turkey breast, jack cheese, crisp bacon & tomato on fresh focaccia.
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$13.00 |
Chicken Quesadilla
Seasoned chicken breast, onions, cheese, red & green peppers wrapped in a soft tortilla
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$13.00 |
Sirloin Steak Sandwich
Charbroiled 6oz sirloin on crusty bordeaux bread.
*$11 on Mondays* |
$15.00 |
Grilled Chicken Sandwich
Charbroiled chicken, swiss cheese, lettuce, tomato & jalapeno mayo on a fresh kaiser bun.
*Add bacon, mushrooms or fried onions for $1.00 |
$13.00 |
Salmon Sandwich
6 oz Salmon filet, served open face on focaccia and topped with a caper & dill cream cheese
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$15.00 |
Portabella Burger
Grilled portabella mushroom topped with chevre, red & green pepper relish served on a fresh kaiser
*Add a burger patty for $3.50* |
$11.00 |
Prime Rib BBQ Sandwich
Shaved prime rib, sauteed onions, , mushrooms, tossed in BBQ sauce & topped with swiss cheese. Served on a toasted ciabatta bun
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$14.00 |
Chicken or Shrimp Stir-fry
Fresh peppers, bok choy, carrots & onions in a spicy Shanghai sauce served on Thai noodles
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$14.00 |
Jambalaya
Tiger shrimp, spicy chorizo, peppers & rice tossed in a spicy tomato sauce
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$14.00 |
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*All pizzas served with Monterey Jack cheese on a thin herb shell*
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Chorizo and Chevre
Spicy chorizo sausage & crumbled chevre with a sun-dried tomato & mushroom base
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$14.00 |
Roasted Vegetable
Artichokes, red and green peppers, onions and asparagus on a garlic alfredo base
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$12.00 |
California Club
Roma tomatoes, bacon & grilled chicken on a creamy mayo base with parmesan
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$14.00 |
Mediterranean
Artichokes, red onions, banana peppers & chicken ona basil pesto base, topped with feta
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$13.00 |
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Tomato Basil Pesto Pasta
Grilled chicken, mushrooms & sun-dried tomatoes tossed with sun-dried tomato cream sauce and served on linguine
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$13.00 |
King Neptune Pasta
A medley of tiger shrimp, crab & scallops, tossed in a white wine cream sauce and served on linguine
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$14.00 |
Blackened Chicken Penne
Grilled chicken, fresh onions, and red and green bell peppers tossed in a creamy alfredo sauce
*Add grilled garlic shrimp for $6.00* |
$13.00 |
Rustic Italian Pasta
Artichokes, cherry tomatoes, fresh basil, shallots & garlic tossed in a white wine cream sauce on penne
*Add grilled chicken for $4.00* |
$12.00 |
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*Join us Tuesdays after 4pm for 2 for 1 Appetizers*
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[ Menu ] |
| *With the purchase of an entree* |
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Bacon Wrapped Scallops
Giant sea scallops & crisp fried bacon with seafood sauce.
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$12.00 |
Baked Crab & Spinach Artichoke Dip
Fresh spinach, crab & cream cheese baked with Reggiano & wonton crisps for dipping.
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$12.00 |
Calamari Fritti
Crispy calamari with diced red onions & smoked jalapeņo mayo dipping sauce.
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$11.00 |
Avocado Lime Ahi
Fresh ahi tuna, avocados, red onions and a wasabi lime aioli. Served with wonton crisps
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$14.00 |
Baked Brie
Brie cheese, topped with pecans & a raspberry coulis
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$11.00 |
Peppered Crusted Chevre
Perfect for two! Peppered chevre, hummus and fresh salsa. Served with grilled flatbread
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$11.00 |
Wonchos
Crisp wontons covered in tomatoes, diced red onions & tons of cheese. Available with or without banana peppers. Nachos with a twist!
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$11.00 |
Dry Ribs
Dry ribs tossed in lemon pepper & sea salt dry ribs.
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$11.00 |
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All entrees begin with 2nd Ave. Greens and your choice of dressing * Upgrade your 2nd Ave Greens to one of our specialty salads for $1.50*
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| *add sauteed button mushorooms $4.50 • *add garlic shrimp $6.00 • *add fried onions $3.00 • *add pan-seared scallops $6.00 • *add seasonal vegetables $3.00 |
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Pistachio Crusted Salmon
Fresh Atlantic salmon with the sweet sparkle of citrus and pistachios
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$21.00 |
Caribbean Lobster Tail
6oz Caribbean lobster tail steamed & served with hot drawn butter.
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$27.00 |
BBQ Baby Back Ribs
Full rack of grilled tender baby back ribs basted with our tangy BBQ sauce
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$26.00 |
Chicken Oscar
A grilled boneless chicken breast crowned with crab, scallops & shrimp and a rose sauce
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$24.00 |
Raspberry Duck Breast
Medium / Medium-rare duck breast topped with raspberry sauce
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$29.00 |
Candied Trout
Fresh Steelhead trout, candied in a sweet soy marinade
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$21.00 |
Brie & Fig Chicken
Chicken supreme filled with brie cheese and figs. Topped with a creamy alfredo sauce
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$23.00 |
Wild Mushroom Pork
Pork tenderloin crusted with rosemary & wild mushrooms, topped with a mushroom sauce
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$23.00 |
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Canada Sterling Silver steaks begin with 2nd Ave Greens and your choice of dressing
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| *add sauteed button mushrooms $4.50 • *add sauteed shrimp $6.00 |
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Centre Cut Sirloin
A baseball cut 8oz Sirloin
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$26.00 |
Steak and Lobster
A 6oz Sirloin paired with a Caribbean Rock Lobster tail
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$34.00 |
Classic Filet Mignon
A 6oz cut of the most tender of all steaks
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$28.00 |
New York
A classic 10oz New York, grilled to perfection
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$28.00 |
Bobby's Rib Eye Special
This 14oz rib-eye steak is topped with Chef Bobby's special sauce
*Ask your server for details* |
$32.00 |
Blue Cheese Sirloin
A 6oz Sirloin topped with crumbled blue cheese and carmelized onions
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$24.00 |
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Ask your server about dessert selections prepared daily!
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